Parmesan Cheese + Basil Salt
This popular salt with parmesan cheese and basil is an essential item in any kitchen. This flavor is especially good with pasta dishes and for pizza.
Once opened, consume within 16 months.
Ingredients: 96.6% salt. 3% parmesan (non-pasteurized milk. salt. rennet). 0.3% basil. basil essential oil. color (chlorophyll and chlorophyllins).